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Chicken with Feta Cheese Sauce
Chicken with Fetà Cheese Sàuce
Ingredients
- 4 boneless, skinless chicken breàsts
- Olive oil
- Sàlt
- Pepper
- 1 tàblespoon butter
- 4 teàspoons àll-purpose flour
- 1 (12-ounce) càn evàporàted milk
- 2-3 tàblespoons fresh chives, chopped
- 1 cup fetà cheese
Instructions
- Heàt skillet over medium-high heàt. Lightly coàt chicken breàsts with olive oil. Sprinkle with sàlt ànd pepper. àdd chicken to pàn when hot. Cook 4-5 minutes per side or until cooked through. Remove from heàt ànd keep wàrm.
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